UNDERSTANDING LEGAL DESCRIPTIONS – GOVERNMENT SURVEYS, PLATS, OTHER LAND DESCRIPTION METHODS & MORE
On Demand Seminar
ITEM #:  1752512601   |   EVENT CODE:  541355
STANDARD PRICE
$65.00
MSBA MEMBER, NEW LAWYER, AND OTHER DISCOUNTS, IF APPLICABLE, WILL BE APPLIED DURING CHECKOUT.

ONLINE

Available 24/7

To claim CLE credit, view by:  January 12, 2028

Depending on the jurisdiction in which you practice, you may or may not be able to claim credit for viewing this on demand seminar. Please check with your licensing agency for accreditation information.

Understanding Legal Descriptions – Government Surveys, Plats, Other Land Description Methods and Beyond

Originally presented:  January 13, 2026     |     Course length:  1.0 hour

Legal descriptions are the foundation of any real estate transaction, yet their formats and interpretation can vary widely. This session will provide a clear overview of common land description methods including government surveys, platted subdivisions, and metes and bounds while also addressing practical tips for reading, drafting, and resolving issues involving complex or outdated descriptions.

– Matthew A. Anderson; Stewart Title Guaranty Company

$65

Other discounts that may apply:

Scholarships available!
Need-based scholarships are available for in-person and online seminars. For further information or to obtain a scholarship application, contact us at 800-759-8840 or customerservice@minncle.org.

Minnesota CLE has applied to the Minnesota State Board of CLE for 1.0 standard CLE credit. The maximum number of total credits you may claim for attending this program is 1.0 credit.

Minnesota CLE also has applied to the Minnesota State Bar Association for 1.0 advanced real estate specialist credit.

Depending on the jurisdiction in which you practice, you may or may not be able to claim credit for viewing this on demand seminar. Please check with your licensing agency for accreditation information.

STANDARD PRICE
$65.00
MSBA MEMBER, NEW LAWYER, AND OTHER DISCOUNTS, IF APPLICABLE, WILL BE APPLIED DURING CHECKOUT.
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